OUR PASSION TO YOUR PLATE
Private Chef Services for Intimate Dining Experiences
Multi-Course Tasting Menus with Local Ingredients
Bespoke Culinary Events for Your Occasion
Farm-to-Table Cuisine with Artistry and Passion
Hospitality
Private Chef Services
Seasonally Inspired Cuisine
OUR PASSION TO YOUR PLATE
Private Chef Services for Intimate Dining Experiences
Multi-Course Tasting Menus with Local Ingredients
Bespoke Culinary Events for Your Occasion
Farm-to-Table Cuisine with Artistry and Passion
Hospitality
Private Chef Services
Seasonally Inspired Cuisine
Each dish is described to give you insight into Chef’s passion, heart and personality.
Your table will be set to create a relaxed and intimate ambiance; and your meal will be served properly in the privacy of your own home as if dining in a fine restaurant.
Bound menus will be presented to your guests as a keepsake. When everyone’s palate has been satisfied and your guests are left smiling, Chef and his team leave your home clean and ready for the next day.
Enhance your experience with our curated wine pairing, or feel free to provide your own selection of beverages.
Your journey with Art Culinarian begins with a personalized consultation where Chef Brian tailors the experience to your unique tastes and vision.
Chef Brian provides a custom menu and estimate, followed by an in-person consultation to finalize every detail for a flawless culinary experience.
On the day of your experience, Chef Brian and his team arrive early to prepare, offering refined plating and service that create an extraordinary dining atmosphere and experience.
The experience concludes with Chef Brian’s team handling complete cleanup, leaving your space immaculate so you can simply savor the memories.
"We have always had a fantastic experience with Chef Brian. He has never met our expectations....but always exceeded them. His presentation and food quality are superb. As someone who was in the restaurant business for a number of years I can personally attest, for a grand evening, enjoy Chef Brian!"
Tom Wahl and Glen Skalny
Brighton, New York
“I’m not much for words because they don’t do Chef Brian justice. His presence, calm unassuming demeanor, poise and elegance are just the wrapping paper and bow of his cuisine. When you open up the bow and tear back the paper, the cuisine you find is incredibly flavorful, colorful, meaningful, passionate, extraordinarily well balanced and precise”
Tina,
Miami, Florida
“We enjoyed a private dining experience with Brain Frank in July. From beginning to end, Brian was a pleasure. But his art, the food, was a masterpiece....gorgeous and beyond delicious. An evening with Brian is truly an experience that ranks among the top. Brian created an unforgettable culinary adventure in our home!”
Garlock Family
Penfield, New York
“I have been fortunate enough to travel the world and eat in some of the most highly acclaimed Michelin star restaurants. Osteria Francescana. Modena, Italy. Eleven Madison Park. New York, USA. Noma. Copenhagen, Denmark. Arpège. Paris, France. Alinea. Chicago, USA just to name a few of my favorites.
I am a foodie, pain in the ass to please and detail oriented perfectionist who appreciates the finer things in life.I had the pleasure of dining with Chef Brian Frank and his team in the comfort of a home rented out for the 2016 Masters Golf Tournament and was overwhelmingly delighted and blown away to say the least.
Why he doesn’t have a restaurant is beyond me because I would fly anywhere to have his culinary artistry again.Chef Frank’s cuisine is clear, concise, passionate, simple yet contradictorily complicated. It’s a seamless execution of food, service, ambiance, and beautiful artistry that defines the type of experience I had with him.
I would rank this dining experience amongst my top three.”
Michael T.
Los Angeles, CA
“Chef Brian is beyond his years in age and culinary expertise. His approach is clean, balanced and an explosion of flavor from the first bite. Visually exciting creativity. Quietly seductive. He gets it! Delicious experience to taste the mindful passion to Chef Brian’s craft.”
Thank you for the journey.
Pamela and Reinhard Danger
Rochester, New York
“Chef Brian cooked my family and me a meal that we'll remember for the rest of our lives, and he did it with poise, grace, and true professionalism. The love and thought that he put into every dish was apparent, and, months later, we're still dreaming about it. I'd recommend him in a heartbeat!”
Lynda Stock
Pittsford, New York
I agree to terms & conditions and privacy policy provided by the company. By providing my phone number, I agree to receive text messages from Chef Brian Frank.
Office: 904-780-5568
Email: [email protected]
Address: Fernandina Beach, FL, 32034
Office Hours:
Mon – Fri 8:00am – 8:00pm
Saturday – By Appointment Only
Sunday – By Appointment Only
Serving - Fernandina Beach/Amelia Island, Atlantic Beach, Jacksonville, Neptune Beach, St. Augustine, Ponte Vedra, New York, South Eastern Georgia and Atlanta
Address:
Fernandina Beach, FL 32034
Web Site:
https://ArtCulinarian.com